Kind. MENU

Our menu is mostly plant based.

KIND specialises in healthy food options, offering exceptional, mostly plant based food that caters to a wide variety of dietary needs. A mostly plant-based diet is both kind to our bodies and to the earth – we encourage you to explore this responsible way of eating with us. We hope you find our space comfortable and welcoming and feel inspired towards a journey of eating KINDly.

Day Menu.

EATS.
Popular leafy vibes to give your day a little more flower power.

 

 

PLANT BASED SUMMER BLUEBERRY PANCAKES

w/  lemon ginger syrup, coconut yogurt and maple candied nuts  V

~ stack ’em high (double stack)

 19.5

 

32 

AVOCADO

w/ smoked chilli peanut butter, dukkah, midnight baker toast & grape tomatoes  PB/GF

~ w/ haloumi        +6   

 20

 

ACAI SMOOTHIE BOWL

w/ crunchy granola, fresh fruit and coconut yogurt PB

 

 19

 

THE BENEDICTION

sliced fresh avocado on toasted kumara sourdough w/ spinach, pesto, egg & hollandaise V/GFA

w/ black garlic and leek roasted mushrooms +6

                                  

 

23.5

EGGS ANY STYLE

on toasted kumara sourdough w/ garden chimichurri  V/GFA

– scrambled +1

– w haloumi +6

16

GRILLED HALOUMI SOFT TACOS

w/ smoked chilli peanut butter, coriander and crunchy cabbage slaw V

~ w/ avocado+4

 18

 

CRISPY SESAME TOFU AND CHOPPED SUMMER SALAD 

w/ fresh herbs and a mild kimchi miso dressing PB/GF

 

 21

 

SMOKEY BBQ JACKFRUIT

w/ crunchy cabbage slaw on a whole wheat bap w/ marinated cucumbers and mint PB

24

CAPRESE SALAD

w/ rocket, KIND pesto, waiheke olive oil, crostini, fresh, basil, balsamic reduction and sea salt V/GFA

 

 25

PB plant-based (these dishes are free from any animal products incl. dairy)
DF dairy free GF gluten free V vegetarian GFA gluten free available

 

 

 

 

 

 

DRINKS.
Refreshing and brain-boosting drinks.

 

COFFEE by Common Good

takeaway

sm 5
reg 5.5

lg 6

short black  3
long black / macchiato / piccolo  4.5
flat white / cappuccino / hot choc, chai latte  5.5
mocha / latte  6
plant lattes // turmeric / beetroot / matcha  6.5
iced coffee //  americano / chocolate / latte / mocha  6.5
soy milk / almond milk / oat milk/ extra shot / fluffy  1
coconut milk  1.5
tea selection  6

 

A CHEEKY FEW

breakfast cocktail – watermelon mimosa PB  12
villa sandi prosecco PB  12
KIND rosé PB  10
yealands gris gewurtz riesling PB  9
Q pinot gris  11.5
vidal soler chardonnay PB  12
picnic pinot noir PB  13
morningcider cider PB 11
bilancia syrah PB 12
garage project fugazi session ale 2.2% PB 10
seresin sauvignon blanc PB 11.5

 

COLDIES

batchwell kombucha // pineapple & ginger / braeburn apple 7
raw smoothies // breakfast peanut butter espresso / fig & almond / chia green / berry banana

 9.5

 

juices // watermelon / energy – beetroot and apple

   7

juices // orange / apple

 6
karma // cola / lemonade 4
arepa // blackcurrant for mental clarity 7
lemonade, lime & bitters 5
antipodes // sparkling water 5


SIDES

build your own meal   4
roasted mushroom w/ black garlic leeks  7
haloumi  7
fresh sliced avocado  6
kind milk kimchi 5
roasted tomatoes  5
kumara sourdough / midnight baker GF toast  4
free-range egg  4
butter 1

Many of our menu items contain nuts, please ask us if you have a nut allergy

 

Feel free to contact us if you have any questions about our menu.

“Eat food, not too much, mostly plants.”

— Michael Pollan