Kind. MENU
Our menu is mostly plant based.
KIND specialises in healthy food options, offering exceptional, mostly plant based food that caters to a wide variety of dietary needs. A mostly plant-based diet is both kind to our bodies and to the earth – we encourage you to explore this responsible way of eating with us. We hope you find our space comfortable and welcoming and feel inspired towards a journey of eating KINDly.
Day Menu.
EATS.
Popular leafy vibes to give your day a little more flower power.
COCONUT & BLUEBERRY plant based pancakes KIND’s coconut yoghurt, candy pecan & pistachio, W/ blueberries, caramel, & meringue cookie PB
stack ’em high (double stack)
|
24.5
35.0 |
AVO ON BEETROOT BAGEL avo mousse, blasted garlic cherry tomatoes & coriander cream w/ KINDs own smoked chilli peanut butter PB/GF w/ haloumi +7
|
24.5
|
ANZAC GRANOLA w/ coconut pannacotta, raspberry gin coulis, seasonal & dried fruit. PB/GF/DF |
18.0
|
AVO BENEDICTION w/ avocado mousse, creamy beetroot feta & spinach on sourdough, topped with two poached eggs & hollandaise. GFA w/ halloumi +7
|
24.5 |
SAMBAL TOFU BENEDICTION w/ Crispy sambal tofu, pickled ginger & baby spinach on sourdough, topped with two poached eggs & hollandaise. GFA w/ halloumi +7 |
25.0 |
EGGS ANY STYLE on toasted kumara sourdough w/ garden chimichurri V/GFA scrambled +2 |
16.0 |
CRISPY TOFU BAO BUN w/ pickles, slaw, aioli, black sesame seeds, spring onion & KIND hot sauce w/ avocado+7 |
26.0
|
KIND BOWL avocado w/ beetroot & apple relish, vege noodles, broccoli & pickled ginger w/ pumpkin seed hummus & soy vinaigrette PB/GF/DF
|
24.0
|
FULL KIND roasted tomato, garlic portobello mushroom, ‘cheesy’ sauce & KINDs tomato relish PB/GFA choose; crispy tofu or scrambled tofu or eggs (your style) |
27.0 |
RANCHERO BURRITO scrambled tofu, black beans, roasted paprika cashews, pickled onion, served w/ two of KIND’s famous sauces – ‘cheese’ & Hot. (+$1 GF) PB/GFA w/ avocado +7
|
26.0 |
PULLED MUSHROOM BURGER bbq marinated mushroom, coleslaw, lettuce & KINDs aioli on a Charcoal bao bun w/ crispy mushroom fries w/ fried egg +4
|
24.5 |
PB plant-based (these dishes are free from any animal products incl. dairy)
DF dairy free GF gluten free V vegetarian GFA gluten free available
DRINKS.
Refreshing and brain-boosting drinks.
COFFEE by Common Good
takeaway |
sm 5
lg 6 |
short black | 4 |
long black / macchiato / piccolo | 5 |
flat white / cappuccino / hot choc, chai latte | 5.9 |
mocha / latte | 6.5 |
plant lattes // turmeric / beetroot / matcha | 7 |
iced coffee // americano / chocolate / latte / mocha | 6.5 |
soy milk / almond milk / oat milk/ extra shot / fluffy | 1 |
coconut milk | 1.5 |
tea selection | 6 |
A CHEEKY FEW
breakfast cocktail – watermelon mimosa PB | 12 |
villa sandi prosecco PB | 12 |
yealands petal & stem | 11 |
kumeu river pinot gris PB | 11 |
grey wacke pinot noir PB | 14 |
27 seconds sauvignon blanc 2022 PB | 12 39 |
morningcider cider PB | 10 |
yeastie boys lazy slam PB | 10 |
yeastie boys blokequet hazy 2.5% PB | 10 |
COLDIES
daily organics kombucha // original / lemon & ginger / chai & ginger | 6 |
raw smoothies // breakfast peanut butter espresso / fig & almond / chia green / berry banana |
10.5
|
juices // watermelon / energy – beetroot and carrot | 7 |
juices // orange / apple | 6 |
karma // cola / lemonade | 5 |
karma // lemon, lime and bitters | 6 |
arepa // blackcurrant for mental clarity & performance / sparkling blackcurrant for calm & clarity | 7 |
lemonade, lime & bitters | 5 |
perrier // sparkling water | 5 |
the wild fermentary // kefir soda / berry & beet / ginger root | 5 |
SIDES build your own meal
build your own meal | 4 |
roasted garlic portobello mushroom | 8 |
haloumi | 7 |
avocado mousse | 7 |
KIND’s smoked chilli peanut butter | 5 |
beetroot feta | 5 |
crispy tofu pieces x8 | 7.5 |
free-range egg | 4 |
butter | 1 |
sourdough/OMG (GF) toast | 5 |
scrambled egg- protein boost (whites only) | 4 |
olivani | 1 |
roasted tomato | 7 |
aioli | 2 |
Many of our menu items contain nuts, please ask us if you have a nut allergy
Feel free to contact us if you have any questions about our menu.