Kind. MENU
Our menu is mostly plant based.
KIND specialises in healthy food options, offering exceptional, mostly plant based food that caters to a wide variety of dietary needs. A mostly plant-based diet is both kind to our bodies and to the earth – we encourage you to explore this responsible way of eating with us. We hope you find our space comfortable and welcoming and feel inspired towards a journey of eating KINDly.
Day Menu.
EATS.
Popular leafy vibes to give your day a little more flower power.
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PLANT BASED SUMMER BLUEBERRY PANCAKES w/ lemon ginger syrup, coconut yogurt and maple candied nuts V ~ stack ’em high (double stack)
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19.5
32 |
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AVOCADO w/ smoked chilli peanut butter, dukkah, midnight baker toast & grape tomatoes PB/GF ~ w/ haloumi +6 |
20
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ACAI SMOOTHIE BOWL w/ crunchy granola, fresh fruit and coconut yogurt PB |
19
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THE BENEDICTION sliced fresh avocado on toasted kumara sourdough w/ spinach, pesto, egg & hollandaise V/GFA w/ black garlic and leek roasted mushrooms +6
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23.5 |
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EGGS ANY STYLE on toasted kumara sourdough w/ garden chimichurri V/GFA – scrambled +1 – w haloumi +6 |
16 |
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GRILLED HALOUMI SOFT TACOS w/ smoked chilli peanut butter, coriander and crunchy cabbage slaw V ~ w/ avocado+4 |
18
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CRISPY SESAME TOFU AND CHOPPED SUMMER SALAD w/ fresh herbs and a mild kimchi miso dressing PB/GF
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21
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SMOKEY BBQ JACKFRUIT w/ crunchy cabbage slaw on a whole wheat bap w/ marinated cucumbers and mint PB
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24 |
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CAPRESE SALAD w/ rocket, KIND pesto, waiheke olive oil, crostini, fresh, basil, balsamic reduction and sea salt V/GFA
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25 |
PB plant-based (these dishes are free from any animal products incl. dairy)
DF dairy free GF gluten free V vegetarian GFA gluten free available
DRINKS.
Refreshing and brain-boosting drinks.
COFFEE by Common Good
| takeaway |
sm 5 lg 6 |
| short black | 3 |
| long black / macchiato / piccolo | 4.5 |
| flat white / cappuccino / hot choc, chai latte | 5.5 |
| mocha / latte | 6 |
| plant lattes // turmeric / beetroot / matcha | 6.5 |
| iced coffee // americano / chocolate / latte / mocha | 6.5 |
| soy milk / almond milk / oat milk/ extra shot / fluffy | 1 |
| coconut milk | 1.5 |
| tea selection | 6 |
A CHEEKY FEW
| breakfast cocktail – watermelon mimosa PB | 12 |
| villa sandi prosecco PB | 12 |
| KIND rosé PB | 10 |
| yealands gris gewurtz riesling PB | 9 |
| Q pinot gris | 11.5 |
| vidal soler chardonnay PB | 12 |
| picnic pinot noir PB | 13 |
| morningcider cider PB | 11 |
| bilancia syrah PB | 12 |
| garage project fugazi session ale 2.2% PB | 10 |
| seresin sauvignon blanc PB | 11.5 |
COLDIES
| batchwell kombucha // pineapple & ginger / braeburn apple | 7 |
| raw smoothies // breakfast peanut butter espresso / fig & almond / chia green / berry banana |
9.5
|
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juices // watermelon / energy – beetroot and apple |
7 |
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juices // orange / apple |
6 |
| karma // cola / lemonade | 4 |
| arepa // blackcurrant for mental clarity | 7 |
| lemonade, lime & bitters | 5 |
| antipodes // sparkling water | 5 |
SIDES
| build your own meal | 4 |
| roasted mushroom w/ black garlic leeks | 7 |
| haloumi | 7 |
| fresh sliced avocado | 6 |
| kind milk kimchi | 5 |
| roasted tomatoes | 5 |
| kumara sourdough / midnight baker GF toast | 4 |
| free-range egg | 4 |
| butter | 1 |
Many of our menu items contain nuts, please ask us if you have a nut allergy
Feel free to contact us if you have any questions about our menu.